12oz bag of riced cauliflower
1/2 cup shredded cheddar cheese
1/4 cup almond flour
2 beaten eggs
1/2 cup chopped bacon
Chives
Seasonings of your choice
Cook cauliflower as directed and squeeze out as much water out as you can. Combine all ingredients except egg. Once combined add egg and seasoning. Stir well then cook 4 minutes in a Dash waffle maker. For extra crunch add a sprinkle cheese on bottom and top before cooking. Top with sour cream.
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